water

How male water striders blackmail females into sex

From Ed Yong’s “Male water striders summon predators to blackmail females into having sex” (Discover: 10 August 2010):

Water strider sex begins unceremoniously: the male mounts the female without any courtship rituals or foreplay. She may resist but if she does, he starts to actively strum the water surface with his legs. Each vibration risks attracting the attention of a hungry predator, like a fish or backswimmer (above). And because the female is underneath, she will bear the brunt of any assault. By creating dangerous vibes, the male intimidates the female into submitting to his advances. Faint heart, it is said, never did win fair lady.

A male water strider doesn’t have to go through the hardships of pregnancy and he plays no role in raising the next generation. It’s a theme that echoes throughout the animal kingdom and it means that the best strategy for him is to mate with as many females as possible. After all, he has plenty of sperm to go around. A female, however, has a limited supply of eggs and mating opportunities. When she has sex, it has to count, so it suits her to be choosy. And she has the right equipment for the job.

Last year, Chang Han and Piotr Jablonski from Seoul National University found that female red-backed water striders (Gerris gracilicornis) can block their vaginas with hard genital shields. This defence is important because once the male manages to insert his penis, he can inflate it to make him harder to throw off. The female’s only hope is to prevent him from getting through in the first place.

Hyper-violent males can sometimes wear the female down but some opt for a subtler approach – they tap intricate rhythms on the water with their legs. When Han and Jablonski discovered these rituals last year, they suggested that the males might be trying to demonstrate their quality, by tapping out the most consistent rhythms. Now, they have another explanation – the tapping is a form of blackmail, a way of coercing sex from the female with the threat of death.

The duo studied the preferences of the backswimmer – a predatory bug that floats upside-down at the water’s surface and listens out for the vibrations of potential prey. When given a choice between a silent male water strider and a mating pair with a tapping male, the backswimmer always headed towards the vibrating duo. And since these predators attack from below, the female was always the one who was injured while the male strode off to tap another day.

The backswimmer menace is so potent that after a few minutes of tapping from the male, the female relents by opening her genital shield. If she had been previously attacked by predators, she gave in almost instantly. And only when she relented did the male stop his threatening taps.

The battle of the sexes between male and female water striders has led to a whole suite of adaptations and counter-adaptations. Some males have evolved special grasping structures to give them a better hold of females, while females have responded by evolving spines and other defences to weaken their grip. Females evolved their impregnable genital shields, which males have countered with a behaviour that makes females more likely to lower their defences.

To be honest, the female water strider has an easy time of it. In other insects, where females have evolved an upper hand in the war of the sexes, males have developed even more extreme counter-strategies. Look no further than the common bedbug – the male bypasses the female’s genitals altogether and stabs his sharp penis straight into the female’s back, a technique known appropriately as traumatic insemination.

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Various confidence scams, tricks, & frauds

From “List of confidence tricks” (Wikipedia: 3 July 2009):

Get-rich-quick schemes

Get-rich-quick schemes are extremely varied. For example, fake franchises, real estate “sure things”, get-rich-quick books, wealth-building seminars, self-help gurus, sure-fire inventions, useless products, chain letters, fortune tellers, quack doctors, miracle pharmaceuticals, Nigerian money scams, charms and talismans are all used to separate the mark from his money. Variations include the pyramid scheme, Ponzi scheme and Matrix sale.

Count Victor Lustig sold the “money-printing machine” which could copy $100 bills. The client, sensing huge profits, would buy the machines for a high price (usually over $30,000). Over the next twelve hours, the machine would produce just two more $100 bills, but after that it produced only blank paper, as its supply of hidden $100 bills would have become exhausted. This type of scheme is also called the “money box” scheme.

The wire game, as depicted in the movie The Sting, trades on the promise of insider knowledge to beat a gamble, stock trade or other monetary action. In the wire game, a “mob” composed of dozens of grifters simulates a “wire store”, i.e., a place where results from horse races are received by telegram and posted on a large board, while also being read aloud by an announcer. The griftee is given secret foreknowledge of the race results minutes before the race is broadcast, and is therefore able to place a sure bet at the wire store. In reality, of course, the con artists who set up the wire store are the providers of the inside information, and the mark eventually is led to place a large bet, thinking it to be a sure win. At this point, some mistake is made, which actually makes the bet a loss. …

Salting or to salt the mine are terms for a scam in which gems or gold ore are planted in a mine or on the landscape, duping the greedy mark into purchasing shares in a worthless or non-existent mining company.[2] During the Gold Rush, scammers would load shotguns with gold dust and shoot into the sides of the mine to give the appearance of a rich ore, thus “salting the mine”. …

The Spanish Prisoner scam – and its modern variant, the advance fee fraud or Nigerian scam – take advantage of the victim’s greed. The basic premise involves enlisting the mark to aid in retrieving some stolen money from its hiding place. The victim sometimes believes he can cheat the con artists out of their money, but anyone trying this has already fallen for the essential con by believing that the money is there to steal (see also Black money scam). …

Many conmen employ extra tricks to keep the victim from going to the police. A common ploy of investment scammers is to encourage a mark to use money concealed from tax authorities. The mark cannot go to the authorities without revealing that he or she has committed tax fraud. Many swindles involve a minor element of crime or some other misdeed. The mark is made to think that he or she will gain money by helping fraudsters get huge sums out of a country (the classic Nigerian scam); hence marks cannot go to the police without revealing that they planned to commit a crime themselves.

Gold brick scams

Gold brick scams involve selling a tangible item for more than it is worth; named after selling the victim an allegedly golden ingot which turns out to be gold-coated lead.

Pig-in-a-poke originated in the late Middle Ages. The con entails a sale of a (suckling) “pig” in a “poke” (bag). The bag ostensibly contains a live healthy little pig, but actually contains a cat (not particularly prized as a source of meat, and at any rate, quite unlikely to grow to be a large hog). If one buys a “pig in a poke” without looking in the bag (a colloquial expression in the English language, meaning “to be a sucker”), the person has bought something of less value than was assumed, and has learned firsthand the lesson caveat emptor.

The Thai gem scam involves layers of con men and helpers who tell a tourist in Bangkok of an opportunity to earn money by buying duty-free jewelry and having it shipped back to the tourist’s home country. The mark is driven around the city in a tuk-tuk operated by one of the con men, who ensures that the mark meets one helper after another, until the mark is persuaded to buy the jewelry from a store also operated by the swindlers. The gems are real but significantly overpriced. This scam has been operating for 20 years in Bangkok, and is said to be protected by Thai police and politicians. A similar scam usually runs in parallel for custom-made suits.

Extortion or false-injury tricks

The badger game extortion is often perpetrated on married men. The mark is deliberately coerced into a compromising position, a supposed affair for example, then threatened with public exposure of his acts unless blackmail money is paid.

The Melon Drop is a scam in which the scammer will intentionally bump into the mark and drop a package containing (already broken) glass. He will blame the damage on the clumsiness of the mark, and demand money in compensation. This con arose when artists discovered that the Japanese paid large sums of money for watermelons. The scammer would go to a supermarket to buy a cheap watermelon, then bump into a Japanese tourist and set a high price.

Gambling tricks

Three-card Monte, ‘Find The Queen’, the “Three-card Trick”, or “Follow The Lady”, is (except for the props) essentially the same as the probably centuries-older shell game or thimblerig. The trickster shows three playing cards to the audience, one of which is a queen (the “lady”), then places the cards face-down, shuffles them around and invites the audience to bet on which one is the queen. At first the audience is skeptical, so the shill places a bet and the scammer allows him to win. In one variation of the game, the shill will (apparently surreptitiously) peek at the lady, ensuring that the mark also sees the card. This is sometimes enough to entice the audience to place bets, but the trickster uses sleight of hand to ensure that they always lose, unless the conman decides to let them win, hoping to lure them into betting much more. The mark loses whenever the dealer chooses to make him lose. This con appears in the Eric Garcia novel Matchstick Men and is featured in the movie Edmond.

A variation on this scam exists in Barcelona, Spain, but with the addition of a pickpocket. The dealer and shill behave in an overtly obvious manner, attracting a larger audience. When the pickpocket succeeds in stealing from a member of the audience, he signals the dealer. The dealer then shouts the word “aqua”, and the three split up. The audience is left believing that “aqua” is a code word indicating the police are coming, and that the performance was a failed scam.

In the Football Picks Scam the scammer sends out tip sheet stating a game will go one way to 100 potential victims and the other way to another 100. The next week, the 100 or so who received the correct answer are divided into two groups and fed another pick. This is repeated until a small population have (apparently) received a series of supernaturally perfect picks, then the final pick is offered for sale. Despite being well-known (it was even described completely on an episode of The Simpsons and used by Derren Brown in “The System”), this scam is run almost continuously in different forms by different operators. The sports picks can also be replaced with securities, or any other random process, in an alternative form. This scam has also been called the inverted pyramid scheme, because of the steadily decreasing population of victims at each stage.

Visitors to Las Vegas or other gambling towns often encounter the Barred Winner scam, a form of advance fee fraud performed in person. The artist will approach his mark outside a casino with a stack or bag of high-value casino chips and say that he just won big, but the casino accused him of cheating and threw him out without letting him redeem the chips. The artist asks the mark to go in and cash the chips for him. The artist will often offer a percentage of the winnings to the mark for his trouble. But, when the mark agrees, the artist feigns suspicion and asks the mark to put up something of value “for insurance”. The mark agrees, hands over jewelry, a credit card or their wallet, then goes in to cash the chips. When the mark arrives at the cashier, they are informed the chips are fake. The artist, by this time, is long gone with the mark’s valuables.

False reward tricks

The glim-dropper requires several accomplices, one of whom must be a one-eyed man. One grifter goes into a store and pretends he has lost his glass eye. Everyone looks around, but the eye cannot be found. He declares that he will pay a thousand-dollar reward for the return of his eye, leaving contact information. The next day, an accomplice enters the store and pretends to find the eye. The storekeeper (the intended griftee), thinking of the reward, offers to take it and return it to its owner. The finder insists he will return it himself, and demands the owner’s address. Thinking he will lose all chance of the reward, the storekeeper offers a hundred dollars for the eye. The finder bargains him up to $250, and departs.…

The fiddle game uses the pigeon drop technique. A pair of con men work together, one going into an expensive restaurant in shabby clothes, eating, and claiming to have left his wallet at home, which is nearby. As collateral, the con man leaves his only worldly possession, the violin that provides his livelihood. After he leaves, the second con man swoops in, offers an outrageously large amount (for example $50,000) for such a rare instrument, then looks at his watch and runs off to an appointment, leaving his card for the mark to call him when the fiddle-owner returns. The mark’s greed comes into play when the “poor man” comes back, having gotten the money to pay for his meal and redeem his violin. The mark, thinking he has an offer on the table, then buys the violin from the fiddle player (who “reluctantly” sells it eventually for, say, $5,000). The result is the two conmen are $5,000 richer (less the cost of the violin), and the mark is left with a cheap instrument.

Other confidence tricks and techniques

The Landlord Scam advertises an apartment for rent at an attractive price. The con artist, usually someone who is house-sitting or has a short-term sublet at the unit, takes a deposit and first/last month’s rent from every person who views the suite. When move-in day arrives, the con artist is of course gone, and the apartment belongs to none of the angry people carrying boxes.

Change raising is a common short con and involves an offer to change an amount of money with someone, while at the same time taking change or bills back and forth to confuse the person as to how much money is actually being changed. The most common form, “the Short Count”, has been featured prominently in several movies about grifting, notably Nueve Reinas, The Grifters and Paper Moon. A con artist shopping at, say a gas station, is given 80 cents in change because he lacks two dimes to complete the sale (say the sale cost is $19.20 and the con man has a 20 dollar bill). He goes out to his car and returns a short time later, with 20 cents. He returns them, saying that he found the rest of the change to make a dollar, and asking for a bill so he will not have to carry coins. The confused store clerk agrees, exchanging a dollar for the 20 cents the conman returned. In essence, the mark makes change twice.

Beijing tea scam is a famous scam in and around Beijing. The artists (usually female and working in pairs) will approach tourists and try to make friends. After chatting, they will suggest a trip to see a tea ceremony, claiming that they have never been to one before. The tourist is never shown a menu, but assumes that this is how things are done in China. After the ceremony, the bill is presented to the tourist, charging upwards of $100 per head. The artists will then hand over their bills, and the tourists are obliged to follow suit.

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All about freezing to death

Ice mask, C.T. Madigan / photograph by Frank Hurley
Creative Commons License photo credit: State Library of New South Wales collection

From Peter Stark’s “As Freezing Persons Recollect the Snow–First Chill–Then Stupor–Then the Letting Go” (Outside: January 1997):

There is no precise core temperature at which the human body perishes from cold. At Dachau’s cold-water immersion baths, Nazi doctors calculated death to arrive at around 77 degrees Fahrenheit. The lowest recorded core temperature in a surviving adult is 60.8 degrees. For a child it’s lower: In 1994, a two-year-old girl in Saskatchewan wandered out of her house into a minus-40 night. She was found near her doorstep the next morning, limbs frozen solid, her core temperature 57 degrees. She lived.

The cold remains a mystery, more prone to fell men than women, more lethal to the thin and well muscled than to those with avoirdupois, and least forgiving to the arrogant and the unaware.

Were you a Norwegian fisherman or Inuit hunter, both of whom frequently work gloveless in the cold, your chilled hands would open their surface capillaries periodically to allow surges of warm blood to pass into them and maintain their flexibility. This phenomenon, known as the hunter’s response, can elevate a 35-degree skin temperature to 50 degrees within seven or eight minutes.

Other human adaptations to the cold are more mysterious. Tibetan Buddhist monks can raise the skin temperature of their hands and feet by 15 degrees through meditation. Australian aborigines, who once slept on the ground, unclothed, on near-freezing nights, would slip into a light hypothermic state, suppressing shivering until the rising sun rewarmed them.

The exertion that warmed you on the way uphill now works against you: Your exercise-dilated capillaries carry the excess heat of your core to your skin, and your wet clothing dispels it rapidly into the night. The lack of insulating fat over your muscles allows the cold to creep that much closer to your warm blood.

Your temperature begins to plummet. Within 17 minutes it reaches the normal 98.6. Then it slips below.

At 97 degrees, hunched over in your slow search, the muscles along your neck and shoulders tighten in what’s known as pre-shivering muscle tone. Sensors have signaled the temperature control center in your hypothalamus, which in turn has ordered the constriction of the entire web of surface capillaries. Your hands and feet begin to ache with cold.

At 95, you’ve entered the zone of mild hypothermia. You’re now trembling violently as your body attains its maximum shivering response, an involuntary condition in which your muscles contract rapidly to generate additional body heat.

And after this long stop, the skiing itself has become more difficult. By the time you push off downhill, your muscles have cooled and tightened so dramatically that they no longer contract easily, and once contracted, they won’t relax. You’re locked into an ungainly, spread-armed, weak-kneed snowplow.

As you sink back into the snow, shaken, your heat begins to drain away at an alarming rate, your head alone accounting for 50 percent of the loss. The pain of the cold soon pierces your ears so sharply that you root about in the snow until you find your hat and mash it back onto your head.

But even that little activity has been exhausting. You know you should find your glove as well, and yet you’re becoming too weary to feel any urgency. You decide to have a short rest before going on.

An hour passes. at one point, a stray thought says you should start being scared, but fear is a concept that floats somewhere beyond your immediate reach, like that numb hand lying naked in the snow. You’ve slid into the temperature range at which cold renders the enzymes in your brain less efficient. With every one-degree drop in body temperature below 95, your cerebral metabolic rate falls off by 3 to 5 percent. When your core temperature reaches 93, amnesia nibbles at your consciousness.

In the minus-35-degree air, your core temperature falls about one degree every 30 to 40 minutes, your body heat leaching out into the soft, enveloping snow. Apathy at 91 degrees. Stupor at 90.

You’ve now crossed the boundary into profound hypothermia. By the time your core temperature has fallen to 88 degrees, your body has abandoned the urge to warm itself by shivering. Your blood is thickening like crankcase oil in a cold engine. Your oxygen consumption, a measure of your metabolic rate, has fallen by more than a quarter. Your kidneys, however, work overtime to process the fluid overload that occurred when the blood vessels in your extremities constricted and squeezed fluids toward your center. You feel a powerful urge to urinate, the only thing you feel at all.

By 87 degrees you’ve lost the ability to recognize a familiar face, should one suddenly appear from the woods.

At 86 degrees, your heart, its electrical impulses hampered by chilled nerve tissues, becomes arrhythmic. It now pumps less than two-thirds the normal amount of blood. The lack of oxygen and the slowing metabolism of your brain, meanwhile, begin to trigger visual and auditory hallucinations.

At 85 degrees, those freezing to death, in a strange, anguished paroxysm, often rip off their clothes. This phenomenon, known as paradoxical undressing, is common enough that urban hypothermia victims are sometimes initially diagnosed as victims of sexual assault. Though researchers are uncertain of the cause, the most logical explanation is that shortly before loss of consciousness, the constricted blood vessels near the body’s surface suddenly dilate and produce a sensation of extreme heat against the skin.

There’s an adage about hypothermia: “You aren’t dead until you’re warm and dead.”

At about 6:00 the next morning, his friends, having discovered the stalled Jeep, find him, still huddled inches from the buried log, his gloveless hand shoved into his armpit. The flesh of his limbs is waxy and stiff as old putty, his pulse nonexistent, his pupils unresponsive to light. Dead.

But those who understand cold know that even as it deadens, it offers perverse salvation. Heat is a presence: the rapid vibrating of molecules. Cold is an absence: the damping of the vibrations. At absolute zero, minus 459.67 degrees Fahrenheit, molecular motion ceases altogether. It is this slowing that converts gases to liquids, liquids to solids, and renders solids harder. It slows bacterial growth and chemical reactions. In the human body, cold shuts down metabolism. The lungs take in less oxygen, the heart pumps less blood. Under normal temperatures, this would produce brain damage. But the chilled brain, having slowed its own metabolism, needs far less oxygen-rich blood and can, under the right circumstances, survive intact.

Setting her ear to his chest, one of his rescuers listens intently. Seconds pass. Then, faintly, she hears a tiny sound–a single thump, so slight that it might be the sound of her own blood. She presses her ear harder to the cold flesh. Another faint thump, then another.

The slowing that accompanies freezing is, in its way, so beneficial that it is even induced at times. Cardiologists today often use deep chilling to slow a patient’s metabolism in preparation for heart or brain surgery. In this state of near suspension, the patient’s blood flows slowly, his heart rarely beats–or in the case of those on heart-lung machines, doesn’t beat at all; death seems near. But carefully monitored, a patient can remain in this cold stasis, undamaged, for hours.

In fact, many hypothermia victims die each year in the process of being rescued. In “rewarming shock,” the constricted capillaries reopen almost all at once, causing a sudden drop in blood pressure. The slightest movement can send a victim’s heart muscle into wild spasms of ventricular fibrillation. In 1980, 16 shipwrecked Danish fishermen were hauled to safety after an hour and a half in the frigid North Sea. They then walked across the deck of the rescue ship, stepped below for a hot drink, and dropped dead, all 16 of them.

The doctor rapidly issues orders to his staff: intravenous administration of warm saline, the bag first heated in the microwave to 110 degrees. Elevating the core temperature of an average-size male one degree requires adding about 60 kilocalories of heat. A kilocalorie is the amount of heat needed to raise the temperature of one liter of water one degree Celsius. Since a quart of hot soup at 140 degrees offers about 30 kilocalories, the patient curled on the table would need to consume 40 quarts of chicken broth to push his core temperature up to normal. Even the warm saline, infused directly into his blood, will add only 30 kilocalories.

Ideally, the doctor would have access to a cardiopulmonary bypass machine, with which he could pump out the victim’s blood, rewarm and oxygenate it, and pump it back in again, safely raising the core temperature as much as one degree every three minutes. But such machines are rarely available outside major urban hospitals.

You’d nod if you could. But you can’t move. All you can feel is throbbing discomfort everywhere. Glancing down to where the pain is most biting, you notice blisters filled with clear fluid dotting your fingers, once gloveless in the snow. During the long, cold hours the tissue froze and ice crystals formed in the tiny spaces between your cells, sucking water from them, blocking the blood supply. You stare at them absently.

“I think they’ll be fine,” a voice from overhead says. “The damage looks superficial. We expect that the blisters will break in a week or so, and the tissue should revive after that.”

If not, you know that your fingers will eventually turn black, the color of bloodless, dead tissue. And then they will be amputated.

You’ve seen that in the infinite reaches of the universe, heat is as glorious and ephemeral as the light of the stars. Heat exists only where matter exists, where particles can vibrate and jump. In the infinite winter of space, heat is tiny; it is the cold that is huge.

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More on Google’s server farms

From Joel Hruska’s “The Beast unveiled: inside a Google server” (Ars Technica: 2 April 2009):

Each Google server is hooked to an independent 12V battery to keep the units running in the event of a power outage. Data centers themselves are built and housed in shipping containers (we’ve seen Sun pushing this trend as well), a practice that went into effect after the brownouts of 2005. Each container holds a total of 1,160 servers and can theoretically draw up to 250kW. Those numbers might seem a bit high for a data center optimized for energy efficiency—it breaks down to around 216W per system—but there are added cooling costs to be considered in any type of server deployment. These sorts of units were built for parking under trees (or at sea, per Google’s patent application).

By using individual batteries hooked to each server (instead of a UPS), the company is able to use the available energy much more efficiently (99.9 percent efficiency vs. 92-95 percent efficiency for a typical battery) and the rack-mounted servers are 2U with 8 DIMM slots. Ironically, for a company talking about power efficiency, the server box in question is scarcely a power sipper. The GA-9IVDP is a custom-built motherboard—I couldn’t find any information about it in Gigabyte’s website—but online research and a scan of Gigabyte’s similarly named products implies that this is a Socket 604 dual-Xeon board running dual Nocono (Prescott) P4 processors.

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Google’s server farm revealed

From Nicholas Carr’s “Google lifts its skirts” (Rough Type: 2 April 2009):

I was particularly surprised to learn that Google rented all its data-center space until 2005, when it built its first center. That implies that The Dalles, Oregon, plant (shown in the photo above) was the company’s first official data smelter. Each of Google’s containers holds 1,160 servers, and the facility’s original server building had 45 containers, which means that it probably was running a total of around 52,000 servers. Since The Dalles plant has three server buildings, that means – and here I’m drawing a speculative conclusion – that it might be running around 150,000 servers altogether.

Here are some more details, from Rich Miller’s report:

The Google facility features a “container hanger” filled with 45 containers, with some housed on a second-story balcony. Each shipping container can hold up to 1,160 servers, and uses 250 kilowatts of power, giving the container a power density of more than 780 watts per square foot. Google’s design allows the containers to operate at a temperature of 81 degrees in the hot aisle. Those specs are seen in some advanced designs today, but were rare indeed in 2005 when the facility was built.

Google’s design focused on “power above, water below,” according to [Jimmy] Clidaras, and the racks are actually suspended from the ceiling of the container. The below-floor cooling is pumped into the hot aisle through a raised floor, passes through the racks and is returned via a plenum behind the racks. The cooling fans are variable speed and tightly managed, allowing the fans to run at the lowest speed required to cool the rack at that moment …

[Urs] Holzle said today that Google opted for containers from the start, beginning its prototype work in 2003. At the time, Google housed all of its servers in third-party data centers. “Once we saw that the commercial data center market was going to dry up, it was a natural step to ask whether we should build one,” said Holzle.

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How it feels to drown, get decapitated, get electrocuted, and more

From Anna Gosline’s “Death special: How does it feel to die?” (New Scientist: 13 October 2007):

Death comes in many guises, but one way or another it is usually a lack of oxygen to the brain that delivers the coup de grâce. Whether as a result of a heart attack, drowning or suffocation, for example, people ultimately die because their neurons are deprived of oxygen, leading to cessation of electrical activity in the brain – the modern definition of biological death.

If the flow of freshly oxygenated blood to the brain is stopped, through whatever mechanism, people tend to have about 10 seconds before losing consciousness. They may take many more minutes to die, though, with the exact mode of death affecting the subtleties of the final experience.

Drowning

Typically, when a victim realises that they cannot keep their head above water they tend to panic, leading to the classic “surface struggle”. They gasp for air at the surface and hold their breath as they bob beneath, says Tipton. Struggling to breathe, they can’t call for help. Their bodies are upright, arms weakly grasping, as if trying to climb a non-existent ladder from the sea. Studies with New York lifeguards in the 1950s and 1960s found that this stage lasts just 20 to 60 seconds.

When victims eventually submerge, they hold their breath for as long as possible, typically 30 to 90 seconds. After that, they inhale some water, splutter, cough and inhale more. Water in the lungs blocks gas exchange in delicate tissues, while inhaling water also triggers the airway to seal shut – a reflex called a laryngospasm. “There is a feeling of tearing and a burning sensation in the chest as water goes down into the airway. Then that sort of slips into a feeling of calmness and tranquility,” says Tipton, describing reports from survivors.

That calmness represents the beginnings of the loss of consciousness from oxygen deprivation, which eventually results in the heart stopping and brain death.

Heart attack

The most common symptom is, of course, chest pain: a tightness, pressure or squeezing, often described as an “elephant on my chest”, which may be lasting or come and go. This is the heart muscle struggling and dying from oxygen deprivation. Pain can radiate to the jaw, throat, back, belly and arms. Other signs and symptoms include shortness of breath, nausea and cold sweats.

Most victims delay before seeking assistance, waiting an average of 2 to 6 hours. Women are the worst, probably because they are more likely to experience less well-known symptoms, such as breathlessness, back or jaw pain, or nausea, says JoAnn Manson, an epidemiologist at Harvard Medical School.

Even small heart attacks can play havoc with the electrical impulses that control heart muscle contraction, effectively stopping it. In about 10 seconds the person loses consciousness, and minutes later they are dead.

Bleeding to death

People can bleed to death in seconds if the aorta, the major blood vessel leading from the heart, is completely severed, for example, after a severe fall or car accident.

Death could creep up much more slowly if a smaller vein or artery is nicked – even taking hours. Such victims would experience several stages of haemorrhagic shock. The average adult has 5 litres of blood. Losses of around 750 millilitres generally cause few symptoms. Anyone losing 1.5 litres – either through an external wound or internal bleeding – feels weak, thirsty and anxious, and would be breathing fast. By 2 litres, people experience dizziness, confusion and then eventual unconsciousness.

Fire

Long the fate of witches and heretics, burning to death is torture. Hot smoke and flames singe eyebrows and hair and burn the throat and airways, making it hard to breathe. Burns inflict immediate and intense pain through stimulation of the nociceptors – the pain nerves in the skin. To make matters worse, burns also trigger a rapid inflammatory response, which boosts sensitivity to pain in the injured tissues and surrounding areas.

Most people who die in fires do not in fact die from burns. The most common cause of death is inhaling toxic gases – carbon monoxide, carbon dioxide and even hydrogen cyanide – together with the suffocating lack of oxygen. One study of fire deaths in Norway from 1996 found that almost 75 per cent of the 286 people autopsied had died from carbon monoxide poisoning.

Depending on the size of the fire and how close you are to it, concentrations of carbon monoxide could start to cause headache and drowsiness in minutes, eventually leading to unconsciousness. According to the US National Fire Protection Association, 40 per cent of the victims of fatal home fires are knocked out by fumes before they can even wake up.

Decaptitation

Beheading, if somewhat gruesome, can be one of the quickest and least painful ways to die – so long as the executioner is skilled, his blade sharp, and the condemned sits still.

Quick it may be, but consciousness is nevertheless believed to continue after the spinal chord is severed. A study in rats in 1991 found that it takes 2.7 seconds for the brain to consume the oxygen from the blood in the head; the equivalent figure for humans has been calculated at 7 seconds.

It took the axeman three attempts to sever the head of Mary Queen of Scots in 1587. He had to finish the job with a knife.

Decades earlier in 1541, Margaret Pole, the Countess of Salisbury, was executed at the Tower of London. She was dragged to the block, but refused to lay her head down. The inexperienced axe man made a gash in her shoulder rather than her neck. According to some reports, she leapt from the block and was chased by the executioner, who struck 11 times before she died.

Electrocution

In accidental electrocutions, usually involving low, household current, the most common cause of death is arrhythmia, stopping the heart dead. Unconsciousness ensues after the standard 10 seconds, says Richard Trohman, a cardiologist at Rush University in Chicago. One study of electrocution deaths in Montreal, Canada found that 92 per cent had probably died from arrhythmia.

Higher currents can produce nearly immediate unconsciousness.

Fall from a height

A high fall is certainly among the speediest ways to die: terminal velocity (no pun intended) is about 200 kilometres per hour, achieved from a height of about 145 metres or more. A study of deadly falls in Hamburg, Germany, found that 75 per cent of victims died in the first few seconds or minutes after landing.

The exact cause of death varies, depending on the landing surface and the person’s posture. People are especially unlikely to arrive at the hospital alive if they land on their head – more common for shorter (under 10 metres) and higher (over 25 metres) falls. A 1981 analysis of 100 suicidal jumps from the Golden Gate Bridge in San Francisco – height: 75 metres, velocity on impact with the water: 120 kilometres per hour – found numerous causes of instantaneous death including massive lung bruising, collapsed lungs, exploded hearts or damage to major blood vessels and lungs through broken ribs.

Survivors of great falls often report the sensation of time slowing down. The natural reaction is to struggle to maintain a feet-first landing, resulting in fractures to the leg bones, lower spinal column and life-threatening broken pelvises. The impact travelling up through the body can also burst the aorta and heart chambers. Yet this is probably still the safest way to land, despite the force being concentrated in a small area: the feet and legs form a “crumple zone” which provides some protection to the major internal organs.

Some experienced climbers or skydivers who have survived a fall report feeling focused, alert and driven to ensure they landed in the best way possible: relaxed, legs bent and, where possible, ready to roll.

Hanging

Suicides and old-fashioned “short drop” executions cause death by strangulation; the rope puts pressure on the windpipe and the arteries to the brain. This can cause unconsciousness in 10 seconds, but it takes longer if the noose is incorrectly sited. Witnesses of public hangings often reported victims “dancing” in pain at the end of the rope, struggling violently as they asphyxiated. Death only ensues after many minutes, as shown by the numerous people being resuscitated after being cut down – even after 15 minutes.

When public executions were outlawed in Britain in 1868, hangmen looked for a less performance-oriented approach. They eventually adopted the “long-drop” method, using a lengthier rope so the victim reached a speed that broke their necks. It had to be tailored to the victim’s weight, however, as too great a force could rip the head clean off, a professionally embarrassing outcome for the hangman.

Despite the public boasting of several prominent executioners in late 19th-century Britain, a 1992 analysis of the remains of 34 prisoners found that in only about half of cases was the cause of death wholly or partly due to spinal trauma. Just one-fifth showed the classic “hangman’s fracture” between the second and third cervical vertebrae. The others died in part from asphyxiation.

Lethal injection

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Michael Spence, an anthropologist at the University of Western Ontario in London, Canada, has found similar results in US victims. He concluded, however, that even if asphyxiation played a role, the trauma of the drop would have rapidly rendered all of them unconscious. “What the hangmen were looking for was quick cessation of activity,” he says. “And they knew enough about their craft to ensure that happened. The thing they feared most was decapitation.”
Lethal injection

US-government approved, but is it really painless?

Lethal injection was designed in Oklahoma in 1977 as a humane alternative to the electric chair. The state medical examiner and chair of anaesthesiology settled on a series of three drug injections. First comes the anaesthetic thiopental to speed away any feelings of pain, followed by a paralytic agent called pancuronium to stop breathing. Finally potassium chloride is injected, which stops the heart almost instantly.

Each drug is supposed to be administered in a lethal dose, a redundancy to ensure speedy and humane death. However, eyewitnesses have reported inmates convulsing, heaving and attempting to sit up during the procedure, suggesting the cocktail is not always completely effective.

Explosive decompression

In real life there has been just one fatal space depressurisation accident. This occurred on the Russian Soyuz-11 mission in 1971, when a seal leaked upon re-entry into the Earth’s atmosphere; upon landing all three flight crew were found dead from asphyxiation.

Most of our knowledge of depressurisation comes from animal experiments and the experiences of pilots in accidents at very high altitudes. When the external air pressure suddenly drops, the air in the lungs expands, tearing the fragile gas exchange tissues. This is especially damaging if the victim neglects to exhale prior to decompression or tries to hold their breath. Oxygen begins to escape from the blood and lungs.

Experiments on dogs in the 1950s showed that 30 to 40 seconds after the pressure drops, their bodies began to swell as the water in tissues vaporised, though the tight seal of their skin prevented them from “bursting”. The heart rate rises initially, then plummets. Bubbles of water vapour form in the blood and travel through the circulatory system, obstructing blood flow. After about a minute, blood effectively stops circulating.

Human survivors of rapid decompression accidents include pilots whose planes lost pressure, or in one case a NASA technician who accidentally depressurised his flight suit inside a vacuum chamber. They often report an initial pain, like being hit in the chest, and may remember feeling air escape from their lungs and the inability to inhale. Time to the loss of consciousness was generally less than 15 seconds.

How it feels to drown, get decapitated, get electrocuted, and more Read More »

The importance of booze to the Pilgrims

From Sam Anderson’s “A History of Hooch“, a review of Iain Gately’s Drink: A Cultural History of Alcohol (6 July 2008):

Elizabethan England had a pub for every 187 people. (By 2004, the country was down to one for every 529 people.) The Pilgrims’ Mayflower was actually “a claret ship from the Bordeaux wine trade,” and a group of settlers who came over to join them brought 20,000 gallons of beer and wine but only 3,000 gallons of water.

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The Elizabethans and their love of booze

From Sam Anderson’s “A History of Hooch“, a review of Iain Gately’s Drink: A Cultural History of Alcohol (6 July 2008):

Elizabethan England had a pub for every 187 people. (By 2004, the country was down to one for every 529 people.) The Pilgrims’ Mayflower was actually “a claret ship from the Bordeaux wine trade,” and a group of settlers who came over to join them brought 20,000 gallons of beer and wine but only 3,000 gallons of water.

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Modern piracy on the high seas

From Charles Glass’ “The New Piracy: Charles Glass on the High Seas” (London Review of Books: 18 December 2003):

Ninety-five per cent of the world’s cargo travels by sea. Without the merchant marine, the free market would collapse and take Wall Street’s dream of a global economy with it. Yet no one, apart from ship owners, their crews and insurers, appears to notice that pirates are assaulting ships at a rate unprecedented since the glorious days when pirates were ‘privateers’ protected by their national governments. The 18th and 19th-century sponsors of piracy included England, Holland, France, Spain and the United States. In comparison, the famed Barbary corsairs of North Africa were an irritant. Raiding rivals’ merchant vessels went out of fashion after the Napoleonic Wars, and piracy was outlawed in the 1856 Declaration of Paris (never signed by the US). Since the end of the Cold War, it has been making a comeback. Various estimates are given of its cost to international trade. The figure quoted most often is the Asia Foundation’s $16 billion per annum lost in cargo, ships and rising insurance premiums.

The International Maritime Bureau (IMB), which collects statistics on piracy for ship owners, reports that five years ago pirates attacked 106 ships. Last year they attacked 370. This year looks worse still.

In waters where piracy flourished in the past, the tradition embodied in figures such as Captain Kidd has persisted: off the Ganges delta in Bangladesh, in the Java and South China Seas, off the Horn of Africa and in the Caribbean. Three conditions appear necessary: a tradition of piracy; political instability; and rich targets – Spanish galleons for Drake, oil tankers for his descendants. A fourth helps to explain the ease with which it happens: ‘The maritime environment,’ Gunaratna said, ‘is the least policed in the world today.’

The IMB has not been able to persuade the international community or the more powerful maritime states to take serious action. The Bureau’s director, Captain Pottengal Mukundan, believes there is nothing crews can do to protect themselves. National maritime laws are not enforced beyond national boundaries – which is to say, over more than half the earth’s surface. Beyond territorial waters, there are no laws, no police and no jurisdiction. Many countries lack the will or the resources to police even their own waters. The IMB advises all ships against putting in anywhere near states like Somalia, for instance, where there is a near certainty of attack. … Piracy is a high-profit, low-risk activity.

The IMB urges crews to take more precautions, but owners can’t afford every recommended improvement: satellite-tracking devices, closed circuit cameras, electric fencing and security officers on every ship. Owners and trade unions discourage the arming of merchant ships in the belief that firearms will put crews’ lives at greater risk. Only the Russians and the Israelis are known to keep weapons aboard. Competition in the shipping business forces owners to minimise expenditure on crews as on everything else. A commission of inquiry into the 1989 Exxon Valdez spill that nearly destroyed the Alaskan coast reported that ‘tankers in the 1950s carried a crew of 40 to 42 to manage about 6.3 million gallons of oil . . . the Exxon Valdez carried a crew of 19 to transport 53 million gallons of oil.’ [Quoted in Dangerous Waters: Modern Piracy and Terror on the High Seas by John Burnett] With the automation of many shipboard tasks, vessels today carry even fewer seamen than they did when the Exxon Valdez ran aground. That means fewer eyes to monitor the horizon and the decks for intruders.

Air and land transport routes have come under tighter scrutiny since 11 September 2001, but improvements to maritime security are few. An oil tanker can carry a load that is far, far more explosive than any civil aircraft. And most piracy, including the seizure of oil tankers, takes place near countries with powerful Islamist movements – Indonesia, Malaysia, the Philippines, Yemen and Somalia. Lloyd’s List reported on 4 November that Indonesia is ‘the global black spot’ with 87 attacks in the first nine months of this year – ‘the number of attacks in the Malacca Straits leaped from 11 in 2002 to 24 this year.’ Indonesia, which consists of two thousand islands, is the world’s most populous Muslim country. It has experienced decades of repression by a kleptocratic military, communal violence and the degradation of a once vibrant economy. Radical Islamists have made it the focus of their activity and recruitment in Asia.

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My late May, 2004

From the email archives:

On Sunday 30 May 2004 11:32 pm, Jerry Hubbard wrote:
> How is everyone? Hope the storms did not harm anyone.

My basement flooded twice, my tenant’s kitchen had water streaming in through the window frame, our backyard fence was blown down, the umbrella on our deck was blown off the deck into the yard while flipping the table over, and I found a dead cat in the alley (which I buried in our back yard).

Oh, and my car needs a new transmission: $1900.

Other than that, a typical week.

My late May, 2004 Read More »

How to grade or judge water

From Gideon Lewis-Kraus’s “The Water Rush” (Oxford American):

On the tables in front of us are pink “trial” judging sheets. Across the top run a series of boxes for water numbers, and down the side is the set of criteria we’ll be using. Arthur goes through the criteria one by one, and explains what to look for.

The first criterion is Appearance, which is rated on a scale from zero to five. Good is colorless; bad is cloudy. Self-explanatory, so Arthur moves along quickly to Odor, which is also based on five possible points. The box on the sheet has one example of a positive descriptor on the left side—in this case, “none”—and a row of possible characterizations of water odor on the right side: chlorine, plastic, sulfur, chemical, musty. Next on the list is Flavor, rated out of ten points; the left side of the box reads “clean” and the right side has the identical list of identifiers provided for Odor, plus “salty.” Mouthfeel is back down to a five-point criterion, and the relevant distinction is “refreshing/stale.” There’s a five-point box for Aftertaste (this one on a spectrum from “thirst-quenching” to “residue”), and finally we come to Overall Impressions.

Overall Impressions is scored out of fourteen points, which makes the total available points for each entrant an eyebrow-raising forty-nine. The fourteen-point scale is provided to us on an attached sheet. It was developed by a food scientist at UC Berkeley named William Bruvold. In the ’60s, he pioneered experiments in the acceptability levels of total dissolved solids in water, and he used his students as subjects; he incrementally increased the turbidity of the sample until the water came to resemble Turkish coffee and his students refused to drink it. Out of these experiments came this scale, which Arthur tantalizingly referred to the day I met him in Santa Barbara. Arthur seems a bit sheepish about the language of the document.

The fourteen-point scale, in its entirety, reads exactly as follows (all formatting original):

1. This water has a TERRIBLE, STRONG TASTE. I can’t stand it in my mouth.

2. This water has a TERRIBLE TASTE. I would never drink it.

3. This water has a REAL BAD TASTE. I don’t think I would ever drink it.

4. This water has a REAL BAD TASTE. I would drink it only in a serious emergency.

5. This water has a BAD TASTE. I could not accept it as my everyday drinking water, but I could drink it in an emergency.

6. This water has a BAD TASTE. I don’t think I could accept it as my everyday drinking water.

7. This water has a FAIRLY BAD TASTE. I think I could accept it as my everyday drinking water.

8. This water has a MILD BAD TASTE. I could accept it as my everyday drinking water.

9. This water has an OFF TASTE. I could accept it as my everyday drinking water.

10. This water seems to have a MILD OFF TASTE. I would be satisfied to have it as my everyday drinking water.

11. This water seems to have a LITTLE TASTE. I would be satisfied to have it as my everyday drinking water.

12. This water has NO SPECIAL TASTE at all. I would be happy to have it for my everyday drinking water.

13. This water TASTES GOOD. I would be happy to have it for my everyday drinking water.

14. This water tastes REAL GOOD. I would be very happy to have it for my everyday drinking water.

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Smallest state park in the USA

From Gideon Lewis-Kraus’s “The Water Rush” (Oxford American):

Anywhere else, the four and a half acres of muddy, flat grass cross-hatched by asphalt paths and crowned by a green-pink-and-white gazebo would be the town park. Here in Berkeley Springs[, West Virginia], population 663, “the country’s first spa,” it is a state park. It is, in fact, the smallest state park in the nation. Along the embankment on the west side of the park is a camp of low-slung yellow-brick buildings that house the Berkeley Springs, font of the town’s hydrocentric entertainments. Besides the springs, the town’s attractions include antique malls, craft shops, acupuncturists, and a homeopathy museum.

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Surveillance tools to detect drowning swimmers

From Technology Review‘s “Big Brother Logs On“:

Consider the benefits of the “computer-aided drowning detection and prevention” system that Boulogne, France-based Poseidon Technologies has installed in nine swimming pools in France, England, the Netherlands and Canada. In these systems, a collection of overhead and in-pool cameras relentlessly monitors pool activity. The video signals feed into a central processor running a machine perception algorithm that can effectively spot when active nonwater objects, such as swimmers, become still for more than a few seconds. When that happens, a red alarm light flashes at a poolside laptop workstation and lifeguards are alerted via waterproof pagers. Last November, a Poseidon system at the Jean Blanchet Aquatic Center in Ancenis, Loire-Atlantique, France, alerted lifeguards in time to rescue a swimmer on the verge of drowning. Pulled from the water unconscious, the swimmer walked away from a hospital the next day.

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Zombie ships adrift off the shore of Africa

From “Happiness: The Chinese zombie ships of West Africa“:

We’re in the big African Queen inflatable, cruising alongside an anchored trawler. It’s more rust than metal – the ship is rotting away. The foredeck is covered in broken machinery. The fish deck is littered with frayed cables, and the mast lies horizontally, hanging over the starboard side. A large rusty Chinese character hangs on railings above the bridge, facing forward. It reads ‘happiness’. …

Moff turns the boat, taking us to another of the rusting fishing vessels, 70 nautical miles (130km) off the coast of Guinea, West Africa. We had been told this was where old pirate fishing boats were left at anchor, abandoned. We didn’t expect to find living people on board the dying ships. …

We head away, going with the current, which was purple and green with the dregs of spilled fuel. Throughout the afternoon, I keep noticing just how dirty the water is, with oil and fragments of plastic.

We arrive at Long way 08, which is in line for refuelling. This trawler is in a poor state, with the hull covered in masses of good-sized shellfish.

Four young Chinese crewman meet us with smiles and welcomes. They tell us that some of them have been on board for 2 years, non-stop. The trawler itself has been out here for eight years, and would probably be kept going for another six or so, or as long it lasted.

Here’s the thing – these ships seldom, or ever, visit a port. They’re re-supplied, refuelled, re-crewed and transhipped (unloaded) at sea. The owners and crews don’t seem to do any basic maintenance, apart from keeping the engine and winches running. There’s no glass in the portholes, and the masts are a mess of useless wiring. These floating deathtraps don’t carry any proper safety gear – on one boat, I saw the half-barrel case of an inflatable liferaft being used to store a net. …

We move to the second ship, where again, a bunch of friendly young guys have been sitting at anchor for two months, waiting technical help and a new crew. Their engine doesn’t work, and they no safety gear or radio. They can, however, run their watermaker, for desalinating seawater. Lines of drying fish hang over the deck, but they’re running out of other food, and are often forced to signal other fishing boats for help. Like everyone else, their future is uncertain. …

… we talk to the chirpy Guinean fisheries observer on their vessel. He’s very chatty, and tells us what is going on – that the other trawler was basically being dumped here. He says that the Chinese boats were in poor shape generally, and that last year, one had sunk, taking 14 crew with it. What are conditions like on this boat? He shrugs: “Not good. But I have to have a job.” …

Later, as we drop some supplies to the engine-less trawler, we see one of the crew hauling himself along on a rope, while standing on a small raft. It’s bizarre sight, but this is how they get between the two decrepit vessels. …

Earlier in the day – before the graveyard of zombie trawlers, fisheries inspectors had told us of where the fish actually goes. Caught by the Chinese and other trawlers, it’s transhipped to several different vessels. ‘High value’ stock goes to Las Palmas, in the Canaries and off to the dinner tables of Europe. The ‘dirt’ fish is transhipped to Africa. The Chinese fishermen, it seems, barely get a look in. ‘Happiness’ indeed.

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Water that uniquely identifies its owner

From SmartWater Technology:

SmartWater Security Systems are forensic coding systems which can be applied in several ways:

SmartWater Tracer

An aqueous based solution with a unique forensic code.

SmartWater Tracer uniquely codes your property, whilst being virtually invisible to the naked eye, glows under UV light and is practically impossible to remove entirely. Tracer is used in commercial businesses, schools, hospitals and other organisations. Tracer is also used in our Home Coding System so that you can use it safely on jewellery and other sentimental items.

SmartWater Instant

Forensic Coding combined with microdot technology.

SmartWater has been designed to protect household property and motor vehicles. Each bottle of SmartWater solution contains a unique forensic code, which is assigned to a household or vehicle.

An additional feature of SmartWater Instant is the inclusion of tiny micro-dot particles which enable Police to quickly identify the true owner of the property.

SmartWater SuperLabel

Forensic Coding is embedded into the adhesive of tamper resistant labels – combines effective asset management with the protection of Tracer.

The SuperLabel is designed to be tamper resistant making it extremely difficult to remove. Should the label be removed, ownership of the asset can be established from the smallest speck of adhesive, as it contains the forensic code. As with the other SmartWater products this is also designed to glow under Ultra Violet light. Your company logo can also be incorporated into the adhesive, providing quick identification of the true owner of the property.

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